Food Friday: Oatmeal Honey & Blueberry Pancakes

I have seen so many pancake recipes lately featuring oatmeal, so this past Sunday I thought I should give it a whirl. So glad I did, because well...they were delish.

The texture was perfect. I love how they had a bit more substance, without being too dense.

(Please excuse our coffee table yoga cat in the background. hehe)

What you need:

1/2 cup quick cooking oats

1 tsp baking powder

1/2 tsp salt

1/2 tsp baking soda

1/2 cup whole wheat flour

1/2 tsp cinnamon

1 1/2 tbls honey

1/2 tsp vanilla extract

3/4 cup almond milk

2 tbls veg. oil

1 cup of blueberries

1 egg



What you do: 
1. Combine all dry ingredients in a bowl.
2. In another bowl, whisk egg and then add vanilla extract, milk, honey and veg. oil. Mix well.
3. Add mixture into dry ingredients. Whisk, then add blueberries.
4. On a preheated, medium heat skillet that is lightly oiled, pour pancake batter into whatever sized pancakes you would like.
(I ended up with 4 decent sized flap jacks.)
5.Slice desired fruit on top, pour a little maple syrup on and shove into mouth.

Enjoy :)




Hope you all have a fabulous labor day weekend!

xo
Lizzie